Manufacturer: Arthur Branwell – UK
Package: 25 kg
The code: 607-34
Specification:
Description: fully integrated system of plant-based emulsifier and natural stabilizers, dispersible in cold water and suitable for all types of ice cream
Composition:
E 471; E466; E412; E407.
Dosage: depending on the oiliness
Oiliness | E/S |
6 % | 0.60 % |
8 % | 0.55 % |
10 % | 0.50 % |
12 % | 0.45 % |
Method of use
It can be added during any stage of pasteurization, but is completely soluble at temperatures above 66 S.
Package: Polyethylene bag, placed in a net weight carton 25 kg
Storage: In dry and cool rooms, without direct sunlight.
Expiry date on unopened packaging: 24 months from the date of production.
The product is manufactured in accordance with good manufacturing practices and meets the requirements, specified by FAO/WHO and E.S.